This is a simple yet delicious way to prepare a honey-based spread. In a pretty jar, it makes a wonderful gift!
1 cup heavy cream
2 cups honey
3 sticks unsalted butter, softened
1 tsp vanilla
In a sauce pan combine cream and honey. Heat on medium-high heat and stir until the honey is melted and completely combined with the cream, about 2-4 minutes.
Pour the hot mixture over the butter and mix until blended, either by hand or machine. Add vanilla and blend again. Pour mixture into a container, cover and let cool in the refrigerator. Keep refrigerated.
Serve on warm bread, toast, oatmeal, pancakes, or anything else!