Cooking With Honey – Honey Banana Pudding

Banana Pudding - 11

Is there any dessert more satisfying than banana pudding?  Yes!  Banana pudding made with honey!!

Ingredients

1 (14 oz.) can  Sweetened Condensed Milk

1 1/2 cups cold water

2 tablespoons honey, plus more for drizzling

1 (4-serving size) package instant vanilla pudding mix

2 cups (1 pint) heavy cream, whipped until stiff peaks form

36 vanilla wafers

3 medium bananas, sliced and dipped in lemon juice

Directions

Whisk sweetened condensed milk and water in large bowl. Add pudding mix and honey. Whisk 2 minutes or until well blended. Chill 5 minutes. Fold in whipped cream.

Spoon 1 cup pudding mixture into 2 1/2-quart glass serving bowl. Top with one-third each of the vanilla wafers, bananas and remaining pudding. Repeat layering twice, ending with pudding mixture.

Chill thoroughly. Drizzle honey on top to garnish.

For individual pudding desserts, prepare mixture and layer in dessert dishes.

11 thoughts on “Cooking With Honey – Honey Banana Pudding

  1. Ogee says:

    You are going to have all the neighborhood kids lined up outside your door!

  2. Sounds good. I think I will make this tomorrow for guests coming for a garden tour!

  3. Making this tomorrow night to celebrate SUMMER 🙂 Thanks!

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